Located in an old palazzo in the bustling streets of Valletta, Caffe Cordina occupies a special place in the hearts of local and foreign visitors alike. Tracing its origins back to a small tea shop in Bormla, it has since grown and flourished into the Maltese icon we know today.
The company is made up of a passionate team of dedicated staff members who take pride in their work and their role in the Caffe Cordina legacy. The quality food they provide and their consistently high-standard of service is testimony to this notion, whilst its long line of experience in the catering industry has resulted in the enviable reputation it enjoys today.
Celebrate Easter with luxury chocolate gifts for family and friends, as well as Caffe Cordina’s vast selection of traditional delicacies.
From the vibrant colours of the striking prinjolata to the pretty pastel hues of their perlini, we take a trip down memory lane to discover just how these sweet treats became an intrinsic part of Carnival’s well-loved celebrations.